Canned samp and beans?! Mzansi is in love…
Updated | By Stacey & J Sbu
South Africans are loving this latest invention...
Samp and beans is a staple meal in South Africa. For many, something being canned can be off-putting or a cardinal sin. However, this latest move has taken South Africa by storm and the people are all for it!
Social media users can’t get enough of this pre-cooked, canned samp and beans that retails for just under R30 a can.
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This dish usually takes hours to comes to fruition, however, being able to crack open a can is a winner for many.
Take a look at one user’s stance:
It’s perfectly fine I swear. Well done @WOOLWORTHS_SA pic.twitter.com/dTT3qUZnxT
— The Waveman ✊🏾 (@caseywaves) June 4, 2024
How is samp and beans usually served?
Samp and beans is often paired with beef or lamb. It is a hearty and flavourful meal that is a family favourite for South Africans. It's frequently enjoyed during special occasions and serves as an ideal one-pot winter meal.
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J Sbu is a die-hard fan of this dish but just can't seem to wrap his head around this one. Do you have any unique recipes to share? Get in touch on [email protected].
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